Recipes from A – Z

You can see how versatile the texturisers from CreativeCuisine can be used here in our recipe overview. From a simple sauce to a 3-star recipe.

Just give it a try!

With only 6-8 g Xanthan you can perfectly thicken a litre of sauce. With Iota you get a perfect panna cotta in 15 minutes.

And with our new, simplified sphere recipes, you will amaze your guests.

A little tip for beginners: the quantities for the texturisers are kept very precise because the products are extremely productive.

To get started, it is worth buying a small kitchen scale or apothecary scale,

which also indicates the gram weight one digit after the decimal point (costs approx. CHF 20.-). 

Have fun and try it out for yourself!